After long nine months, Ren's Ramen has reopened!! Once again, I was able to eat this...
The new place is nice! It's still tiny, and I think they can sit about 25 people. It's still very simple with barely any decoration and ordinary wooden table and chairs. It's a lot nicer than the last place though.
The menu looks the same... still the few style of ramen, its toppings and some appetizers.
I had the Sapparo style Tonshio ramen (#2) with corn, fatty pork and egg. The fatty pork is pretty awesome. But, I think I will skip it next time. It's awesome, but it's so filling. And.... I need to... eat healthier.
Everyone gets the egg. It's a special soft boiled egg. I sprinkled some seasoning on it.
My husband got the Sapparo style miso ramen. Basically, it's the same as the tonshio one except for the soup. I think I like the miso one more. It's thicker and richer.
The actual noodles are thick and yellow and has a firm texture. Usually, if I finish the whole bowl, I am stuffed. It's a lot of food! Overall, Ren's Ramen is still an awesome Ramen place. You know it's awesome when there's a line waiting for a table outside most of the time. Parking kind of sucks though. The best time to go would be right when they open. Usually there aren't a lot of people at 11:30 and you can get seated right away. Can't wait to go back!